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Talam labu

Resepi Talam labu

 Submitted By On 29 September, 2009
Category: 
Cuisine: 
Preparation time: 
Servings: 
0 Persons
Description

rsp dr pngusaha kueh

Ingredients
  • *A) BWH:
  • 1kg labu
  • 100g gula
  • 450g tpg beras (ayk)
  • 500ml santan
  • 300ml air
  • 1/2sk garam
  • *B) ATS:
  • 3bj telur C
  • 150g tpg gdm
  • 600ml santan
  • 400g gula merah (masak dgn sdkt air & tapis jdkn 600ml)
  • 200g gula(blh dkurgkn)
Instructions
  1. labu dbuang kulit,kkus hgga lembut & lecek2kn,gaul semua bhn A.pnskn loyg.kkus 15mnt

  2. pkl telur sdkt & gaul semua bhn B kcuali gula pth,tapis,kacau ats api plahan hgga gula hncur dsenduk + gula pth y 200g td.

  3. ccuk2 prmukaan bhn A bru tuang bhn B.kkus slama 1 1/2jm

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