oleh: eq1967 Sausage bun

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Best for breakfast and hightea


Created on : 14-05-2008

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Tulis Laporan

Bahan-bahan ( 10 biji )

  • 400g high protein flour
  • 2 eggs
  • 20g instant yeast
  • little salt
  • 100ml warm water
  • 60g castor sugar
  • milk 50ml
  • 50g melted butter
  • 10 sausage

Cara-cara

  1. Shift flour and salt. Fold the flour with egg, milk, water castor sugar and yeast. Add more water if too dry, mix it untill smooth and cover with a wet towel and leave for 30 mins.
  2. Image003
    punch the air out of the dough and divide into 10 small dough. Roll out become a long dough and wrap with sausage. Leave it for another 15 mins to double the size and glaze with eggyolk
  3. put in oven at 180 with 15 mins or until golden brown

Tag

bread




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Komen (6)

14-05-2008, mama cita komen :

hai eg1967 u nie om putih ker x leh ker u bg resipi dlm bahasa kan kite nih org melayu senang ler sikit nk cuba resipi nih....copy right ker jgn ler mareee ye lawak jer nih......teringin gak nk cuba tp kena ler translate dlm bahasa lu baru leh cuba.......wokey maaf yer jgn tesinggung


15-05-2008, maryam81 komen :

mama.. rasanya dia ni Chinese kot..


15-05-2008, eq1967 komen :

Soli la, i ni china mari dan orang baru. i cuba translate ke BM kalau senang ya ;-)


16-05-2008, syahmi komen :

eg1967....u can visit 'http://www.myrecipe.org/ ' for recipes in english


17-05-2008, mike91@yahoo.com komen :

mmmm...... nampak senang !!oklah i nak cuba


17-05-2008, tulip77 komen :

eq1967..resepi ni nmpak simple... blh la try nnt :)


Untuk komen, perlu login terlebih dahulu