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Lempeng Kelapa

Resepi Lempeng Kelapa

 Submitted Byeton On 19 July, 2007
Category: 
Cuisine: 
Preparation time: 
Servings: 
0 Persons
Description

Mak selalu buat utk sarapan pagi...cicah ngan sambal tumis bilis .ump.....terangkat

Ingredients
  • 2 cawan tepung - (anggaran je ne)
  • 1 cawan kelapa parut
  • Air - ikut kepekatan
  • Sedikit garam
  • Minyak ukt mgoreng
Instructions
  1. Satukan kesemua bahan,jgn terlalu pekat atau cair.Agak2 mcm nak buat cekodok.

  2. Panaskan minyak dlm kuali ,tuangkan adunan kedalam dan tutup sebentar,supaya lempeng tu masak sekata.Dah masak angkat dan hidangkan dgn sambal tumis.

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