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Resepi Kulit Popia (untuk popia basah dan popia goreng)

 Submitted Byroshima.shella On 18 September, 2012
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Description

Resepi dari mak. Cepat dan mudah,

Ingredients
  • 4 cawan air
  • 1/2 Kilo Tepung Gandum
  • 1 sudu makan Garam
  • 2 sudu makan Minyak
Instructions
  1. Campur semua bahan dalam bekas uli.

    popiahbasah-1.jpg
  2. Gaulkan kesemua bahan seperti gaul cekodok( adunan akan lembik sedikit dari cekodok)

  3. Klik untuk isi cara-cara di sini

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