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Resepi ❦ Topping @ Chocolate Sos @ Ganache

 Submitted By On 27 January, 2012
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Cuisine: 
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Description

Resipi mudah,simple untuk buat coklat sos.

Ingredients
  • 1/4 cawan serbuk koko (VAN HOUTEN)
  • 1/3 cawan susu pekat manis
  • 2 sudu besar butter
  • 1 sudu besar air panas @ 1 sudu besar susu segar (susu lain pun boleh)
Instructions
  1. Menggunakan kaedah double-boiling (harapnye semua tahu la ni),cairkan butter dahulu

  2. Masukkan serbuk koko,susu pekat,dan air panas. Siap !

  3. Tips : boleh kurangkan susu pekat kalau manis sangat.kalau x suka susu pekat,rasa nk guna gula jugak,dipersilakan :) Tapi kalau guna gula,masukkan gula kastor 1 1/2 cawan

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