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Resepi kek coklat

 Submitted By On 12 September, 2011
Category: 
Cuisine: 
Preparation time: 
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Description

resepi ini drpd sepupu yg juga seorg guru kemas

Ingredients
  • 3/4 cawan s.koko ( saya guna van hountand )
  • 2 cawan t.gandum
  • 6 biji telur
  • 250 gram butter
  • 1 3/4 cawan gula
  • 2 sudu teh baking powder
  • 1/4 sudu teh soda bikarbonat
  • 3/4 cawan susu segar
  • topping :
  • 250 gram coklat masakan
  • 1/2 cawan susu tepung, dibancuh dgn air & jadikan 1/2 cawan.
Instructions
  1. masukkan tepung, s.koko, baking powder & soda yg telah di ayak bersama, berselang seli dgn susu. mula dgn tepung, akhiri dgn tepung.

  2. pukul butter & gula hingga kembang. masukkan telur sebiji2.

  3. bakar dan sejukkan. sapu rata topping.. siap!!

  4. cara mbuat topping : cairkan coklat dgn kaedah double boil. masukkan susu & kacau.

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