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Resepi Roti Bakar Bercheese

 Submitted By On 12 July, 2011
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Description

Resepi express campak2 ajer.. tak sampai 30 mins dah siap. Kids will love it especially.

Ingredients
  • Roti 5 keping - dipotong kecil2.. nak carik2 pun ok
  • Telur 2 biji - dipukul sedikit
  • Fresh cream 150ml (optional.. kalau nak tukar kepada fresh milk pun ok)
  • Tomato - 1 biji dipotong dadu
  • Bawang besar - 1/2 biji dipotong dadu
  • Garlic granules - dlm 2 sudu teh (kalau takde guna bawang putih 2 bj cincang halus)
  • Sosej - 2 ketul (grill kejap kat kuali & potong kecil2)
  • Italian herbs - 2 sudu teh (kalau takde boleh jer guna origano atau apa2 dry herbs yg sesuai)
  • Serbuk lada hitam - 1 sudu teh
  • Grated cheddar cheese - lbh kurang 2 @ 3 sudu besar
  • Sedikit garam - lbh kurang 1 - 2 sudu teh.. jgn byk sgt coz cheese & sosej dah masin
Instructions
  1. Campurkan semua bahan2 kecuali cheese campurkan separuh jer.. dah gaul rata masukkan ke dalam bekas & taburkan separuh lg cheese kat atas & bakar dlm oven lbh kurang 10 - 15 mins atau agak2 dah masak.. dah siap! sedap di makan panas2 dgn sos cili ;-)

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